404 Wintergreen Dr
Yorktown, IN 47396
Languages Spoken: English
Services Offered: Telehealth appointments, Individual Consultation, Group Consultation, Program Presenter / Workshops
Expertise: Celiac Disease, Cardiometabolic/Insulin Resistance, Cardiovascular, Culinary Nutrition, Diabetes, Type 2 and Insulin Resistance, Dietary Supplements, Digestive Disorders, Elimination Diets, Food Allergies, Intolerances and Sensitivities, Weight ManagementBiography :
Malorie is an integrative registered dietitian nutritionist with over a decade of experience teaching clients on how to improve their life through eating better. Malorie focuses on incorporating whole foods, using targeted supplementation and appropriate functional medicine testing in order to help treat and manage numerous health conditions Malorie has a undergraduate degree in Clinical Dietetics and Nutrition from the University of Pittsburgh and a graduate degree in Human Nutrition from Eastern Michigan University.
Malorie's expertise includes healthy weight management, digestive health, thyroid disorders and prevention and management of chronic diseases like diabetes, high blood pressure, and heart disease.
Malorie is a certified LEAP therapist (CLT) and has received advanced clinical training in adverse food reactions, including food allergies, food sensitivities, and food intolerances. Malorie is also certified in adult and pediatric weight management through the Academy of Nutrition and Dietetics.
When Malorie is not busy spreading the word about good nutrition she enjoys family time with her husband, two daughters and three dogs as well as practicing yoga.