Sarah Thompson DiPaolo IFNA Graduate Directory

Sarah Thompson DiPaolo MS, RDN, CDN, CDE, NCSF-CPT, IFNCP IFNCP Graduate

Mobile Phone: 7163163722
E-mail: sarah@wnynutrition.com
Website: http://www.wnynutrition.com
Nickname: sarah

Company: WNY Nutrition PLLC
Address:

12835 Whitney Rd
Holland, NY 14080
US

Languages Spoken: English

Services Offered: Telehealth appointments, Individual Consultation, Group Consultation, Program Presenter / Workshops, Author/Speaker

Expertise: Adrenal Fatigue, Autoimmune Disorders, Behavioral Health, Brain Health & Neurological, Celiac Disease, Cancer/Oncology Nutrition, Cardiometabolic/Insulin Resistance, Cardiovascular, Culinary Nutrition, Diabetes, Type 2 and Insulin Resistance, Detoxification, Dietary Supplements, Digestive Disorders, Elimination Diets, Food Allergies, Intolerances and Sensitivities, Functional Diagnostic Labs, Hypertension, Laboratory Assessments, Mental Health, Mind Body Medicine, Men’s Health, Nutrigenetic and Nutrigenomic Testing & Interpretation, Osteopenia and Osteoporosis, Polycystic Ovary Syndrome, Thyroid disorders, Weight Management, Women’s Health

Biography :

Practice location: Western New York Credentials: Registered Dietitian Nutritionist NYS Certified Dietitian/Nutritionist Certified Diabetes Educator National Council on Strength and Fitness Certified Personal Trainer Integrative and Functional Nutrition Certified Practitioner Founder and Owner of WNY Nutrition Masters & Bachelors of Science in Dietetics from D’Youville College, Buffalo, NY Completed CDR certificate of Training in Adult Weight Management Certified Food for Life cooking instructor through Physicians Committee for Responsible Medicine Completed all Modules through The Institute of Functional Medicine. Graduate of the Integrative and Functional Nutrition Academy-IFNA Certificate of Training (COT) Sarah Thompson DiPaolo is a Registered Dietitian Nutritionist, NYS Certified Dietitian/Nutritionist, Certified Diabetes Educator, Certified Personal Trainer, Integrative and Functional Nutrition Certified Practitioner and Founder/Owner of Western New York Nutrition. She holds Masters of Science and Bachelors Degrees in Dietetics from D’Youville College in Buffalo, NY. Sarah has practiced as a Registered Dietitian since 2003 in a variety of clinical settings and private practice. Sarah's mission is to help people achieve optimal health and vitality through personalized nutrition & lifestyle changes. Sarah uses the fundamentals of nutrition science coupled with cutting edge research to help her patients formulate realistic goals that are tailored to their unique needs. She attends multiple nutritional and medical conferences across the country each year to stay current with the latest nutritional research and therapies. She is continually researching and implementing new practices and is committed to providing the most comprehensive treatment and care for her patients. Sarah has attended and completed all the modules through The Institute of Functional Medicine. Sarah has counseled hundreds of individuals on the benefits of healthy eating. She believes that everyone can make dietary changes, despite hectic schedules, with increased knowledge and commitment. Sarah spends her days educating people about healthy food choices and strategies for incorporating these foods into everyday life. In her spare time, Sarah enjoys the outdoors and loves all seasons of the year. Hiking, biking, walking her yellow lab, running and swimming are her favorite warm weather activities. She enjoys downhill skiing, x-country skiing, and snowshoeing in the winter months. Sarah is an avid gardener and loves to cook. Professional Affiliations • The National Council on Strength and Fitness • Academy of Nutrition and Dietetics Member • New York State Dietetic Association Member • Western New York Dietetic Association Member • Integrative and Functional Nutrition Academy • The Institute for Functional Medicine • Member of the following Dietetic Practice Groups:  Dietitians in Integrative and Functional Medicine  Nutrition Entrepreneurs  Behavioral Health Nutrition  Weight Management  Diabetes Care and Education  Sports, Cardiovascular, and Wellness Nutritionists  Oncology Nutrition Dietetic Practice Group Areas of Specialty • Autoimmune • Cancer/Oncology (Breast) • Cardiovascular Disease • Corporate Health • Diabetes • Gastrointestinal Disorders • Holistic Health • Food Sensitivities • Functional and Integrative Medicine • Preventative Health & Wellness • Nutritional Supplementation • Weight management

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